Looking for some food blogs to follow? Blogs by Latinas does a nice roundup in “Food Blogs I Love.” You’ll find some of the blogs I reference in my food link posts.
Bread pudding made with cajeta? That sounds yuummy! I am bookmarking this recipe: Cajeta Quemada: Celebrating World Dulce de Leche Day.
Did you know you have to warm your eggs before you bake with them? I just read that in a Real Simple post: How to quickly warm eggs – Simply Stated Blogs | Real Simple. This is news to me, but a good tip to keep in mind as you wonder why your bread isn’t a light as you’d like it to be.
For those of you with a green thumb who want to grow your own avocadoes, I include this link: HOW TO: Grow an Avocado Tree from Seed, from Inhabitat – Sustainable Design Innovation, Eco Architecture, Green Building.
If you’ve been looking for a good risotto recipe, and you read Spanish, you can look at Risotto de queso de cabra y tomillo con prosciutto. I like that the recipe seems simple and easy to make.
Good tips:
- Stuff a Folded Straw in Your Coffee Lid to Keep it From Spilling
- Create a Freezer Inventory for Your Chest Freezer
- How to Train Yourself to Identify Seasonings, Spices, and Flavors
- Bake Hard “Boiled” Eggs Using Muffin Tins
